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145 Results found. From 1997 - 2024
Feature
- 15 Jul 2016
Striking a balance in bushmeat studies
Understanding wildlife hunting means knowing people, animals and the numbers
News
- 5 Jul 2016
Backwards from gender equality: Oil palm’s impact on Dayak women
Land use change is transforming women's status in East Kalimantan, research shows
News
- 16 May 2016
Land tenure and livelihoods: What’s the connection?
New study finds that securing land rights doesn't always guarantee better livelihoods for communities in Peru, Indonesia and Uganda.
News
- 26 Apr 2016
Switching swidden to agroforestry – a small intervention with big potential in West Java
By converting to agroforestry, farmers in Indonesia could reap major environmental, economic and social benefits.
Analysis
- 16 Apr 2016
America’s legacy in its second term as facilitator of the Congo Basin Forest Partnership
As leadership transfers from the US to the EU, what lies ahead for the Congo Basin Forest Partnership?
News
- 7 Mar 2016
Food and a future: How restored forests help women in Burkina Faso
Women in West Africa are using food from enclosed forest plots to get their households through the lean times.
News
- 4 Mar 2016
To save forests, keep an eye on agriculture
A new framework helps countries assess whether to cut emissions from forestry or agriculture.
News
- 4 Mar 2016
To save forests, keep an eye on agriculture
Feature
- 4 Feb 2016
Mix up the diet with some wild meat
Bushmeat is an important source of protein for rural villages in the Colombian Amazon (plus, they say, it tastes great!)
Feature
- 4 Feb 2016
Mix up the diet with some wild meat
News
- 28 Jan 2016
Farms vs. forests? A more nuanced look at agrarian change
Agrarian change happens at the landscape scale, but making the transition to sustainable agriculture requires an understanding of local benefits and trade-offs.
Quiz
- 16 Oct 2015
Test your knowledge on forests and food
A fun quiz for World Food Day, to see how much you know about the role of trees and forests in food security.
Quiz
- 16 Oct 2015
Test your knowledge on forests and food
Interview
- 15 Oct 2015
‘Forests are well and truly on the global food security agenda’
It's time for a forward-looking, holistic approach to diets and landscapes, a scientist tells us on World Food Day.
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CIFOR-ICRAF harnesses the power of trees, forests and agroforestry landscapes to address the most pressing global challenges of our time – biodiversity loss, climate change, food security, livelihoods and inequity.
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